Our head Chef Foued has created a two course meal at a very affordable price with the selection changing regularly.
Welcome to our Lunch Club.
starters ( 2 courses €18 )
Today's freshly made soup
served with our homemade fennel seed brown, white or coeliac bread
Sesame chicken salad
with roasted hazelnuts, multi seeds, mango dressing and glazed with teriyaki sauce
Salmon terrine
with pickled cucumber & toasted homemade brown, white or coeliac braed
mains
Stir-Fried Beef Noodles
with oriental vegetables, soy sauce & sesame dressing
Mediterranean Crusted Baked Hake
with roasted fennel, quinoa, tarragon & anchovy salsa
Mauritian Fish Curry
with cod, smoked haddock, tiger prawns & fried aubergine in milled curry sauce served with brown rice
All our dishes are available to take away by collection with a 20% discount of our prices. Please choose from our menu and give us a call on 01 853 2406 01 853 2406 to order.
* A discretionary 10% will be added to groups of 6+
** Please note for health and safety reasons we cannot take in cakes not made on the premises or any other food.
healthpro wish to state that the supplied nutrition and allergen information is given in good faith and is intended for educational purposes only. It is based upon the breakdown of the product formulation and data supplied by the head chef / appointed person(s), raw material manufacturers and suppliers, and nutrient software supporting the UK and European nutrient databank from the Office of Public Sector Information (OPSI).
Whilst healthpro makes every effort to obtain comprehensive nutritional and allergen specification from manufacturers and suppliers to support the analysis of each food item, such data is not always available and therefore, absolute values cannot always be provided.
We use cookies. By continuing to surf our website you are agreeing to our use of cookies. Hide
